My wife baked gluten-free brownies today using black beans, unsweetened cocoa powder, and more black beans. Neither of us has gluten issues. They are the dessert equivalent of filing taxes. We would've been married 34 years this August.
Our mixer is on the kitchen counter and ready for duty today. My wife is a blur behind it, pulling out measuring cups, baking pans, and containers of sugar, flour, and eggs. In front, our old cookbook is opened and turned to the desserts section. The page she’s referencing is semitranslucent from absorbing splattered drops… Continue reading Gingersnaps and Dog Hair
